Bizhan Pourkomailian

Global Director Food Safety, Restaurant and Distribution , McDonald’s Corporation

Job level/seniority

Director

Are you attending a Food Sure Summit in 2025?

No

Industry sector

Restaurants

What are your biggest challenges in compliance management?

Other

What are your biggest challenges in safety management?

Workforce: staff retention, training, quality & safety as a culture

In what way are supply chains affecting food safety & quality?

Increasingly complex and globalised supply chains

To what extent does advanced technology play a role in your food safety program?

Advanced tech is used in auditing roles e.g. remote auditing Advanced technology is used on the factory floor AI is used to make sense of data gathered

To what extent are budgets constraining food safety & quality improvements?

The latest tech can be very expensive

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