Industry interview

Breaking Silos in Food Innovation

Insights from Trace One’s Erika Redaelli
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Breaking Silos in Food Innovation
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In this FSQ Network interview, Erika Redaelli, Global Head of Solution Management and Regulatory & Scientific Affairs at Trace One, reflects on recent conversations with industry experts about how collaboration and technology can transform food innovation and safety.

Erika shares what “breaking silos” really means in practice, the cultural and operational changes needed to drive openness across the industry, and how Trace One is reshaping the food ecosystem by strengthening connections across every stage of the product lifecycle. 

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The FSQ Network

Content team, The FSQ Network

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Go to the profile of Trace One

Trace One

Multiple Contributors
The FSQ Network and Trace One

Contributors

Author

Go to the profile of The FSQ Network

The FSQ Network

Content team, The FSQ Network

Contributing author

Go to the profile of Trace One

Trace One

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