Steve Arnold

Food Standards Manager EU & US, SMC

Industry sector

Dairy Frozen foods Fruits, vegetables & nuts Ingredients (for industry) Meat, poultry and fish Multi-product Snacks/confectionary Soft drinks

Job level/seniority

Manager

Are you attending a Food Sure Summit in 2025?

Yes - European Food Sure 2025

What are your biggest challenges in compliance management?

Other

What are your biggest challenges in safety management?

Workforce: staff retention, training, quality & safety as a culture

In what way are supply chains affecting food safety & quality?

Other

To what extent does advanced technology play a role in your food safety program?

Advanced tech is used in auditing roles e.g. remote auditing

To what extent are budgets constraining food safety & quality improvements?

Other