Richard Bertrand

Quality Assurance Audit Supervisor, Ventura Foods LLC

Are you attending a Food Sure Summit in 2025?

No

Industry sector

Other

Job level/seniority

Specialist

What are your biggest challenges in compliance management?

Differing auditing standards Traceability, record-keeping, use of technology

What are your biggest challenges in safety management?

Factory floor hazards: allergen control, microbiology, cross-contamination Workforce: staff retention, training, quality & safety as a culture

In what way are supply chains affecting food safety & quality?

Increasingly complex and globalised supply chains

To what extent does advanced technology play a role in your food safety program?

Advanced technology is used on the factory floor

To what extent are budgets constraining food safety & quality improvements?

Other