Session submission for the European Food Sure Summit are now open and we'd love to hear from this network of senior food and beverage professionals.
The 15th Annual Food Sure Summit is taking place next June 16-17 in Madrid, Spain.
If you have a case study or topic to share about one or more of the following areas, please get in touch here with a short outline of your intended subject. Topic areas might include:
• Safety & Compliance: regulations, industry standards, new allergen laws, food defense• Leadership: food safety culture, multinational teams, and suppliers• Technology: packaging, food safety monitoring, in-line testing, remote auditing• Quality: new ingredients, supplier auditing, customer trust• Manufacturing & Operations: predictive maintenance, factory cleaning, efficiency, foreign body detection• Food Supply Chain: food fraud, transparency, covid challenges
Of course, this is just a small snapshot so feel free to let us know what areas you are interested in if they are not mentioned above!
Some of our previous speakers included:
• Adeniyi Odugbemi, Global Director - Food Safety, ADM• John Donaghy, Head of Food Safety, Nestle• Debra Piergentili, Quality & Safety Director, Pasta Evangelists Ltd• Sagar Mahmood Khan, Head of QA Compliance Center, Metro AG• Ida Aabrandt Søndergaard, Regulatory Affairs Manager, Solar Foods• Catarina Petisca, Global Food Safety Manager, Puratos• Asif Rahman, HACCP and Food Safety Digital Lead, Mondelez International If you have a colleague or contact who you feel should be on this year's agenda, please do pass this message on. Get in touch with your suggestions here.