Arkaitz Alangua

Director QA, RBI EMEA, Restaurant Brands International (Burger King, Popeyes, Tim Hortons)

Job level/seniority

Director

Industry sector

Restaurants

Are you attending a Food Sure Summit in 2025?

Yes - European Food Sure 2025

What are your biggest challenges in compliance management?

Complex and rapidly changing regulatory landscape

What are your biggest challenges in safety management?

Increasingly complex supply chains, sustainability/climate change & environmental factors Workforce: staff retention, training, quality & safety as a culture

In what way are supply chains affecting food safety & quality?

Increasingly complex and globalised supply chains Quality variability across suppliers

To what extent does advanced technology play a role in your food safety program?

Other

To what extent are budgets constraining food safety & quality improvements?

The latest tech can be very expensive

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