Job level/seniority
Industry sector
What are your biggest challenges in compliance management?
What are your biggest challenges in safety management?
In what way are supply chains affecting food safety & quality?
To what extent does advanced technology play a role in your food safety program?
To what extent are budgets constraining food safety & quality improvements?
Influencer Of
Bizhan Pourkomailian
Global Director Food Safety, Restaurant and Distribution , McDonald’s Corporation
Popular Content
Recent Discussions
How to get more value from audits: panel follow-up
We've had our say in this recent panel, and I'm keen to hear from the community about what you have done to get more value out of your audits, whether that be your internal audit program or external audits, as I am always looking for great stories of industry best practice?
POLL: Supplier risk assessment
Hi everyone, it was great to be in Madrid last week. I've opened up my poll on supplier risk assessment for another week as I'd love to hear your feedback.
Please take a few moments to respond to my poll question here: https://fsqnetwork.com/posts/how-does-your-approach-to-supplier-risk-assessment-stack-up
Thanks so much!
Kimberly
POLL: Supplier risk assessment
Thanks to everyone who has responded to my poll on supplier risk assessment already! It's great to see your answers coming in.
If have not yet responded, please take a few seconds to do so here. I will be collating answers this Friday when the poll will close.
Thanks everyone 😊
How does your approach to supplier risk assessment stack up?
Ahead of my presentation at the European Food Sure Summit in Madrid, I'm keen to hear from other FSQ Network members about your approach to supplier risk assessment. Please take a few moments to answer the below poll question.
If you are willing to share, feel free to add any specific risk data you use in this discussion thread below!
Click here to take the poll.
Experts Like Kimberly Coffin
Recent Comments
A very thought provoking article Tanja, I couldn't help but think that 'greenwashing' is simply another form of food fraud and hadn't thought about that before reading/digesting the points you presented. Thanks for sharing...
I totally agree Syed...a great reminder to industry that if there is one area of focus all businesses should be prioritising for digitalisation of food safety it is traceability.
Furthermore, this will be an imperative for many US as well as foreign companies producing foods on the Food Traceability List (FTL) for human consumption in the US by January 20th, 2026. If you want to know more about what you need to do to demonstrate compliance with the FDA's FSMA 204 check out: FSMA Final Rule on Requirements for Additional Traceability Records for Certain Foods | FDA
And whilst demonstrable compliance with this legislation is a lever for many businesses to employ digital tools, the improved tracking of product traceability is a critical element for the food sector in delivering our obligation to consumer protection around the world.
We've had our say and I'm keen to hear from the community about what you have done to get more value out of your audits, whether that be your internal audit program or external audits, as I am always looking for great stories of industry best practice?