12 days of food safety - Day 3: Risk-based food safety plans: HACCP and PCP
In today's advent calendar, we bring you "Risk-based Food Safety Plans: HACCP and PCP". Join us as we dive into practical tools and models for conducting various types of risk assessments, including HACCP, operational PRPs, and microbiological risk assessment.
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In today's advent calendar, we bring you "Risk-based Food Safety Plans: HACCP and PCP". Join us as we dive into practical tools and models for conducting various types of risk assessments, including HACCP, operational PRPs, and microbiological risk assessment.
These free-to-use resources are designed to help practitioners meet global food safety standards with confidence.
Watch the masterclass to unlock all the insights: https://ow.ly/wYXf50UiQft
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